Registration closed Cooking Demonstration
Whole Grain Bread Baking Class with Claire Kopp-McWilliams & Ariel Einhorn
Monday, October 14, 2019 | 6:30PM
$175 Includes hospitality fee and house wines
Limited to 12 guests
Join longtime Vetri Cucina baker and miller, Claire Kopp-McWilliams, and current Head Baker and Miller, Ariel Einhorn, for a special evening dedicated to the fundamentals of bread baking - using whole grains and natural leaveners. Claire and Ariel will lead a group discussion on ingredients, equipment, and baking techniques, as well as demonstrate the application of several recipes from humble start to fluffy finish! A multi-course dinner and house wines will be served throughout.
*Gluten and dairy restrictions cannot be accommodated*
Upcoming Classes
Wine Dinner
Gini Amarone & Soave Dinner
Thursday, May 21, 2026 | 6:00PM
$395 includes gratuity
Limited to 17 guests
From the slopes of Soave to the valleys of Valpolicella, Veneto speaks many dialects of wine.
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Wine Dinner
Planeta Wine Dinner
Thursday, June 11, 2026 | 6:00PM
$395 includes Sicilian inspired menu, Planeta wine pairing, gratuity and a mini gift bottle of Planeta olive oil
Limited to 17 guests
“In Sicily, wine is not a luxury but a necessity—like the sun itself.”
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