Classes & Events
For guests interested in an immersive culinary experience, we offer a series of classes and events in our private dining space. From cooking demonstrations to regional dinners to wine seminars, our talented Vetri Cucina team and guest chefs are always developing new and exciting courses.
Advance registration is required for all events. Please join our mailing list for class and event announcements.
Upcoming Classes
For those interested in learning more about the unparalleled quality of food, wine and service.
Dining
Upstairs at Vetri Cucina with Shola Olunloyo
Tuesday, March 28, 2023 | 6:30PM
$395 includes sommelier selected wines and gratuity
Limited to 18 guests
Chef Shola is back at Vetri Cucina bringing his wildly inventive and inspired dishes - popping with color and texture, meticulously plated and full of diverse flavor. We are so excited to welcome him back into our Vetri home and hope you can join us. *SEATING IS COMMUNAL *FOOD ALLERGIES AND DIETARY NEEDS CANNOT BE ACCOMMODATED
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Dining
Vetri Cucina Chef Series: Pastry Chef Michal Shelkowitz
Wednesday, April 12, 2023 | 6:30PM
$275 includes gratuity and sommelier selected wines
Limited to 18 guests
It's back! Get to know Vetri Cucina by getting to know our chefs in our exciting Chef Series. Join Pastry Chef Michal Shelkowitz for an intimate evening in our upstairs private dining room, where you'll get to pick her brain and enjoy a multi-course menu of her own unique design. Click the "read more" button below to learn about Michal! *Communal Seating *Food allergies and dietary restrictions cannot be accommodated
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Dining
Vetri Cucina Chef Series: Culinary Director Jacob Rozenberg
Wednesday, April 19, 2023 | 6:30PM
$275 includes gratuity and sommelier selected wines
Limited to 16 guests
It's back! Get to know Vetri Cucina by getting to know our chefs in our exciting Chef Series. Join Culinary Director and Executive Chef of Vetri, Jacob Rozenberg for an intimate evening in our upstairs private dining room, where you'll get to pick his brain and enjoy a multi-course menu of his own unique design. Click the "read more" button below to learn about Jacob! *Communal Seating *Food allergies and dietary restrictions cannot be accommodated
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FAQs
Q: What’s the cancellation policy?
A: Tickets are non-refundable. If you are not able to attend this event, someone else may come in your place. Seats cannot be transferred to a different event or class.
Q: What’s included with my registration?
A: Inclusions vary for each event. Please see specific event descriptions for details.
Q: How long are cooking classes and dinners?
A: Cooking classes and dinners last an average of 2.5 to 3 hours. The length of the event also depends on the evening’s topic and group.
Q: Do you contact the waitlist if tickets become available?
A: Absolutely! We always reference the names on the waitlist if tickets open up.
Q: Are cooking classes hands-on?
A: Our cooking classes are primarily chef demonstrations unless stated otherwise in the class description. Your chef/teacher is there to share his expertise with you and answer any questions you have while you watch, learn and eat. Guests are always welcome to interact with the chef and participate in the cooking process during the class.
Q: What should I wear?
A: Vetri Cucina does not have a dress code. Most people wear business casual attire for informal evenings like a cooking class. Others dress up for more formal occasions.
Q: When are events posted?
A: Events are posted every month. Be the first to know by joining our mailing list. You can also follow us @vetricucinaphl on Instagram, Facebook and Twitter for the latest announcements.