Registration closed Beverage Class
Sommelier Series: Valtellina | 3.8.20
Sunday, March 8, 2020 | 12:00PM
$150 Hospitality fee, multi-course lunch and wine pairing
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a multi-course meal prepared by our chefs in our private dining room! The theme of our winter series is "Vino Alpino": cooler climate wines from Italy's Alpine regions. This afternoon's event will focus on the region of Valtellina, in Lombardy, where steep terraced vineyards produce aromatic, elegant, and age-worthy reds. We'll explore Sassella, Inferno, and Sforzato. Northern Italian cuisine and wines from the area will be featured.
*Dietary restrictions, allergies, and strong food preferences will not be accommodated for this event.*
Upcoming Classes
Wine Dinner
Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines
Tuesday, April 29, 2025 | 6:00PM
$495 Includes Piedmont menu, Barolo back vintage wine pairing, and gratuity
Limited to 20 guests
"Barolo is the King of Wines, and the Wine of Kings."
Read More
Counter Dinner
Chef Counter Dinner with Hope Cohen
Monday, May 5, 2025 | 6:00PM
$225 includes spring menu, olive oil tasting, gratuity, and wine
Limited to 10 guests
Spring’s fresh bounty is like a hug from the earth, inviting us to taste the season’s joy
Read More
Wine Dinner
Ca’ del Bosco Franciacorta Dinner
Wednesday, May 14, 2025 | 6:00PM
$395 includes multi course meal, Franciacorta pairing, and gratuity
Limited to 20 guests
Franciacorta is the Italian answer to Champagne, but with a distinctly local soul—intense, elegant, and unforgettable.
Read More