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Dining

Shola’s Studio Kitchen Residency

Monday, June 17, 2019  |  6:30PM
$300 Includes hospitality fee and sommelier-selected wines.
Limited to 18 guests

Shola is a member of the Philadelphia restaurant community where he has carved out a creative niche in modern cooking instruction as a consulting chef. The Studiokitchen was created as a research and idea space to support his manufacturer partner and client projects. Classically trained with a knowledge base that appeals to restaurant operators interested in created higher consistency, he uses contemporary cooking techniques to create increased value and high impact flavor. His Studiokitchen has exposed guests and clients to an entirely unique approach to dining by immersive exploration of various culinary concepts, global ingredients, and useful modern cooking technology. The guests experience an immersive, fresh, and flavorful meal. The Studiokitchen is continuously changing and adapting to support his many different projects. We are so honored to recreate Studiokitchen here at Vetri Cucina, and we hope you can join us for this exclusive series of collaborations.

*Menu is at the chef's discretion. Dietary restrictions will not be accommodated.

Upcoming Classes

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Dining

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Counter Dinner

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Tuesday, July 2, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 10 guests

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Counter Dinner

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Tuesday, July 23, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 8 guests

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Dining

Summer Seafood Feast

Wednesday, July 31, 2024  |  6:30PM
$395 multi course seafood meal, wine, gratuity
Limited to 22 guests

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Counter Dinner

Carmignano, Morellino, Predappio, Torignano

Tuesday, August 13, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 9 guests

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Counter Dinner

Montepulciano

Tuesday, August 20, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 9 guests

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