Registration closed Cooking Class
Pastry Class with Chef Pat Conroy
Sunday, December 4, 2016 | 12:00PM
$100 (includes hospitality fee)
Limited to 12 guests
Time to indulge in everyone’s favorite course: dessert! Join us in the Vetri Cucina for an afternoon with our pastry chef, Pat Conroy, as he teaches you the skills of sweets. Learn tips and tricks to help you master many baking techniques with ease. After this class you’ll be sure to impress this holiday season and all year round with your own delectable handmade treats.
Upcoming Classes
Cooking Demonstration
Pasta Class with Executive Chef Jacob Rozenberg
Monday, August 24, 2026 | 6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests
Twirl. Taste. Repeat.
Read MoreWine Dinner
Arpepe Wine Dinner
Wednesday, September 9, 2026 | 6:00PM
$350 includes multi course meal, wine pairing and gratuity
Limited to 19 guests
Mountain-grown. Time-honored. Unforgettable.
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