
Pasta Omakase with Marc Vetri
Pasta Omakase with Marc Vetri
Tuesday, October 1, 2024 | 6:00PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Get ready for a pasta party like no other with Marc Vetri's Pasta Omakase! Dive into a whimsical journey where every bite is a delightful surprise. Picture this: handmade pasta twirling in rich, flavorful sauces, each dish playfully crafted with the freshest seasonal ingredients. From a forkful of tagliolini that pops with flavor to classic culurgiones, this menu is a celebration of pasta perfection. Paired with fun wines and some sake, this isn’t just a meal — it’s a celebration of all things pasta. Come ready to indulge and enjoy the magic of a pasta night like no other!
Vetri Omakase Menu: subject to change
Baccala Shooter with Fried Sweetbread and Chive Oil
Rigatoni Stuffed with Tuna and Pine Nut Tartare, with Basil Pesto
Fork Full of Tagliolini with Uni topped with Osetra
Potato Gnocchi stuffed with a Chanterelle Mousse, Castelmagno Fondue
Squash Plin with Gorgonzola Ginger Fondue
Culurgiones Classic Potato Tomato
Saffron Orecchiette with Rabbit Sausage Ragu
Paccheri with Octopus Bolognese and Caciacavallo Fondue
Filendeu en Brodo with Aged Parmigiano Reggiano
Risotto with Wild Mushroom Bolognese
Braised Short Rib with Egg Yolk Carrot Raviolio
Iron skillet pizza
Sorbetto
Pistachio Creme Brulee
Upcoming Classes
Pasta Omakase with Marc Vetri | 5:45PM
Pasta Omakase with Marc Vetri | 5:45PM
Wednesday, May 21, 2025 | 5:45PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Experience the art of pasta like never before
Read MorePasta Omakase with Marc Vetri | 8:15PM
Pasta Omakase with Marc Vetri | 8:15PM
Wednesday, May 21, 2025 | 8:15PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Experience the art of pasta like never before
Read MoreCooking Demonstration
Pasta Class with Chefs Jacob Rozenberg and Casey Bayer
Wednesday, May 28, 2025 | 6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests
Hand Rolled Pasta Masterclass: Orrechiette, Busiati, Pici, Trofie, and Cavatelli
Read More