Registration closed Wine Dinner
Lunch with Piero Incisa della Rocchetta of Bodega Chacra
Friday, November 4, 2016 | 12:00PM
$210 (includes hospitality fee and wine pairing)
Limited to 14 guests
Few Italian names evoke such excitement as Sassicaia, the renegade house of Tuscany. On November 4th, Vetri is lucky to host Piero Incisa, the grandson of Sassicaia’s founder, for an afternoon lunch with their namesake wine. Rare to the state, Piero will also present some Pinot Noir from his own label, Bodega Chacra. Launched in 2004, after falling in love with Argentina’s vineyards, Piero‘s Pinot Noirs are biodynamic, allowing an elegant expression of the grape and Argentina’s terroir. We hope you can join us for a unique lunch, with Piero helping us pour his wines. Joey DeLago will be preparing the food for what is sure to be a memorable afternoon.
Upcoming Classes
Truffle
Truffle Brunch 2025 | December 14th
Sunday, December 14, 2025 | 11:00AM
$695 includes truffle brunch menu, premium wine pairing, and gratuity
Limited to 20 guests
Sunday (truffle) brunch day. "White truffles are not cultivated—they are discovered, making each one a rare gift of the earth."
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Sommelier Series: A Winter Roman Holiday
Wednesday, January 14, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 10 guests
Roman dinner with special guest Hope Cohen
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Sommelier Series: Valle d’Aosta
Wednesday, January 28, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 10 guests
“Valle d’Aosta is where Italy whispers through snow-capped peaks and speaks boldly through its grapes.”
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Sommelier Series: Abruzzo
Wednesday, February 11, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 8 guests
with special guest Chris O'Brien
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Sommelier Series: Blizzard of Barolo
Wednesday, February 25, 2026 | 6:00PM
$375 includes 4 course dinner, wine and gratuity
Limited to 10 guests
“Barolo teaches patience: the best things reveal themselves slowly, but beautifully.”
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