Registration closed Cooking Class
Gnocchi Class with Chef Jacob Rozenberg
Monday, February 5, 2018 | 6:30PM
$175 Includes hospitality fee and house wine
Limited to 12 guests
There really is nothing quite like handmade pasta. Chef Jacob Rozenberg will demonstrate how creating pasta from scratch is simpler than one might think. This time around, it’s all about gnocchi! From the classic potato gnocchi to different variations, join us for an evening of learning all about and tasting these delicious dumplings. Demonstration will include a multi course meal and house wines.
Upcoming Classes
Beverage Class
Sommelier Series: Alto Adige
Sunday, September 30, 2018 | 12:00PM
$150 Includes hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This fall series will lend its focus to the region of Northern Italy, and this particular class will highlight the Alto Adige region. The cultural influences of Alto Adige will display the unique grape varieties and geographical aspects of the Southern Alps and the Dolomite Mountains. This class will be led by our certified Sommelier, Kyle, who will provide guests with an incomparable experience full of wine, cuisine, and insight.
Read More
Cooking Demonstration
Whole Grain Bread Baking Class with Claire Kopp-McWilliams
Tuesday, October 9, 2018 | 6:30PM
$175 Includes hospitality fee and house wines
Limited to 10 guests
Join Vetri’s Head Baker and Miller, Claire Kopp-McWilliams, to learn about the fundamentals of bread baking using whole grains and natural leaveners. Claire will lead group discussions on ingredients, equipment, and baking technique, as well as demonstrate several recipes.
Read More
Dining
Shola’s Studio Kitchen Residency
Monday, October 15, 2018 | 6:30PM
$300 Includes hospitality fee and sommelier selected wines
Limited to 20 guests
We are excited to announce that Chef Shola Olunloyo will be bringing his Studiokitchen concept to Vetri Cucina’s private dining room beginning in August for a unique bi-monthly year long residency in collaboration with Chef Marc Vetri and the Vetri Cucina team!
Read MoreBeverage Class
Sommelier Series: Friuli
Sunday, October 28, 2018 | 12:00PM
$150 Includes hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This fall series will lend its focus to the region of Northern Italy, and this particular class will highlight the Friuli region. Friuli is home to some of Italy's most famous white wines. We will explore the vast wine making practices and wine style's of the region. This class will be led by our certified Sommelier, Kyle, who will provide guests with an incomparable experience full of wine, cuisine, and insight.
Read MoreBeverage Class
Sommelier Series: Piedmont
Sunday, November 11, 2018 | 12:00PM
$150 Includes hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This fall series will lend its focus to the region of Northern Italy, and this particular class will highlight the Piedmont region. Piedmont is home to one of Italy's most famous grape, nebbiolo, but we will take a journey through the wide range of indigenous grape varietals, styles, and wine making culture. This class will be led by our certified Sommelier, Kyle, who will provide guests with an incomparable experience full of wine, cuisine, and insight.
Read MoreDining
Shola’s Studio Kitchen Residency
Monday, December 3, 2018 | 6:30PM
$300 Includes hospitality fee and sommelier selected wines
Limited to 18 guests
We are excited to announce that Chef Shola Olunloyo will be bringing his Studiokitchen concept to Vetri Cucina’s private dining room beginning in August for a unique bi-monthly year long residency in collaboration with Chef Marc Vetri and the Vetri Cucina team!
Read MoreDining
Shola’s Studio Kitchen Residency
Monday, February 18, 2019 | 6:30PM
$300 Includes hospitality fee and sommelier selected wines
Limited to 18 guests
We are excited to announce that Chef Shola Olunloyo will be bringing his Studiokitchen concept to Vetri Cucina’s private dining room beginning in August for a unique bi-monthly year long residency in collaboration with Chef Marc Vetri and the Vetri Cucina team!
Read MoreDining
Shola’s Studio Kitchen Residency
Monday, April 29, 2019 | 6:30PM
$300 Includes hospitality fee and sommelier selected wines
Limited to 18 guests
We are excited to announce that Chef Shola Olunloyo will be bringing his Studiokitchen concept to Vetri Cucina’s private dining room beginning in August for a unique bi-monthly year long residency in collaboration with Chef Marc Vetri and the Vetri Cucina team!
Read More