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Dining

Artist Showcase featuring Timothy Curtis

Monday, February 7, 2022  |  6:30PM
$350 Ticket price includes wine, gratuity and a painted menu.
Limited to 18 guests

Join us in welcoming local artist, Timothy Curtis, for a special evening highlighting his work.
Timothy started his journey in Philadelphia with graffiti at a young age and eventually moved to painting and calligraphy. His first solo exhibition was in November 2017 at Kaikai Kiki’s Hidari Zingaro gallery in Tokyo, Japan, curated by Takashi Murakami. He has had multiple solo exhibitions in New York and his next exhibition will be in the spring of 2022, curated by Jeffrey Deitch.

Artist Showcase is a new series at Vetri Cucina where we will highlight an artist and serve a beautiful and dynamic multi course menu. Our chefs will draw inspiration from these artist to create a unique dining experience. Each artist will create the menu art for the evening, whether that is hand painting, spray painting, etc. You will be able to take home your menu to display or as a keepsake. Marc Vetri will collaborate with the artists on the menu art and add a few personal touches. While you are enjoying dinner you will be able to learn more from our featured artist and get a chance to purchase their work. There is a unique harmony between art and food, and we want to highlight that.

* Dietary Restrictions and Food Allergies Cannot be Accommodated

* Seating will be communal. *
* Proof of Vaccination is required to attend. *
* Tickets are non-transferrable and non-refundable. *

If I Had Your Hand, I'd Cut Mine Off, 2021
Courtesy of the Pennsylvania Academy of the Fine Arts,
Philadelphia. Promised gift of Joseph Aizer
Photo Courtesy albertz-benda gallery, NYC @albertzbenda

Upcoming Classes

Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines Sold Out Request Waitlist

Wine Dinner

Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines

Friday, February 17, 2023  |  6:30PM
$485 Inlcudes Piedmont menu, Barolo back vintage wine pairing, and gratuity
Limited to 18 guests

We are excited to welcome back Lorenzo Scavino, owner and winemaker of Azelia Wines! This time around, we are highlighting a lineup of back vintage wine, featuring a decade of Barolo. These bottles were imported directly from the Azelia wine cellar – located in the commune of Castiglione Falletto and have been resting in the Vetri Cucina cellar for the last 6 months, getting ready for their big debut. A regionally inspired Piedmontese menu will be served to complement these beautiful, rare wines. Featured Bottles Include: Barolo Classico 2010 Magnum Barolo Margheria 2006 Barolo San Rocco 2005 Double Magnum Barolo Bricco Fiasco 2004 Double Magnum Barolo Riserva Bricco Voghera 2000 Double Magnum + some fresh vintages of Dolcetto & Barbera *COMMUNAL SEATING *ALLERGIES AND DIETARY RESTRICTIONS CANNOT BE ACCOMMODATED

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Mastering Pasta with Marc Vetri | Monday, February 20th Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri | Monday, February 20th

Monday, February 20, 2023  |  6:30PM
$375 Ticket price includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Join Marc Vetri for an intimate evening at the communal chef's counter in our upstairs private dining room, where he'll showcase all the techniques used to create the from-scratch pastas featured in his cookbooks Il Viaggio di Vetri, Rustic Italian Food, and of course - Mastering Pasta! The demonstration will include a multi-course pasta meal and house wine. *Gluten and/or dairy restrictions cannot be accommodated for this event. *Tickets are non-refundable. *Class will be in session rain, snow, or shine

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