Tuesday, November 1, 2016 | 6:30PM
$215 (includes wine pairing and hospitality fee)
Limited to 17 guests
Every year Marc Vetri visits Frasca, in Boulder, Colorado, where he tastes wine with some of the most passionate people in the business, including Master Sommelier Bobby Stuckey. This time Stuckey is joining us at Vetri, bringing along wines from his very own label, Scarpetta. Made in Friuli, Scarpetta wines are crisp and clean, and the perfect pairing for our Chef Joey Delago’s Northern Italian cuisine. Just as Stuckey fell in love with Friuli, the Vetri team has fallen for Stuckey’s vision and Scarpetta’s wines. We hope you can join us for dinner so you can meet Bobby and taste why Friuli has captured his heart.
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