Registration closed Dining
Forchetta Sbagliata: winter wonderland
Tuesday, January 16, 2024 | 6:30PM
$300 includes welcome beverage, dinner, and gratuity
Limited to 10 guests
Wine Pairing $95.00
Join us for an evening celebrating the bright orange fruits and deep green vegetables of winter as we round out the seasonal Forchetta Sbagliata series. Find your seat at one of the helms of Vetri Cucina. Spend an intimate night with fellow guests, chefs, and service team.
Upcoming Classes
Dining
A Bite-Sized History of Italy | Book Dinner with Danielle Callegari
Monday, July 27, 2026 | 6:00PM
$295 gratuity, sommelier selected wine, and a copy of A Bite-Sized History of Italy
Limited to 20 guests
A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast
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Dining
On the Road in Piemonte | Book Dinner with Jeff Bramwell
Thursday, August 6, 2026 | 6:00PM
$375 gratuity, sommelier selected wine, and a copy of On the Road in Piemonte
Limited to 20 guests
Part travelogue, part culinary guide, On the Road in Piemonte takes readers deep into the villages, vineyards, and kitchens that define Italy’s Piemonte region.
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