Registration closed Wine Dinner
Sommelier Series: Venezia – A Taste of Venice
Tuesday, January 24, 2023 | 6:30PM
$275 includes 4-course meal, wine, and gratuity
Limited to 22 guests
Vetri Cucina's Wine Director, Bobby Domenick, has created a spectacular sommelier series for all to ring in the new year.
This event on January 24th will highlight wines from the Veneto, along with signature dishes of Venice. Explore this region of with a 4-course meal and wines to match.
*Food allergies and dietary restrictions cannot be accommodated. One menu will be created for all guests.
*Seating is communal
Upcoming Classes
Pasta Omakase with Marc Vetri
Pasta Omakase with Marc Vetri
Tuesday, November 25, 2025 | 6:30PM
$300 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Experience the art of pasta like never before
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Truffle
Truffle Festival 2025 | December 12th
Friday, December 12, 2025 | 6:00PM
$1,195 includes multi course truffle dinner, pre-dinner champagne reception, premium wine pairing, and gratuity
Limited to 20 guests
"In the world of flavor, white truffle reigns as royalty."
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Truffle Festival 2025 | December 13th
Saturday, December 13, 2025 | 6:00PM
$1,195 includes multi course truffle dinner, pre-dinner champagne reception, premium wine pairing, and gratuity
Limited to 20 guests
"From the soil of Piedmont rises a treasure beyond compare."
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Truffle Brunch 2025 | December 14th
Sunday, December 14, 2025 | 11:00AM
$695 includes truffle brunch menu, premium wine pairing, and gratuity
Limited to 20 guests
Sunday (truffle) brunch day. "White truffles are not cultivated—they are discovered, making each one a rare gift of the earth."
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