Registration closed Pasta Omakase with Marc Vetri
Pasta Omakase with Marc Vetri
Tuesday, November 25, 2025 | 6:30PM
$300 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Get ready for a pasta party like no other with Marc Vetri's Pasta Omakase! Dive into a journey where every bite is a delightful surprise. Picture this: handmade pasta twirling in rich, flavorful sauces, each dish playfully crafted with the freshest seasonal ingredients. From a forkful of tagliolini that pops with flavor to classic culurgiones, this menu is a celebration of pasta perfection. Paired with fun wines and some sake, this isn’t just a meal — it’s a celebration of all things pasta. Come ready to indulge and enjoy a magical night of pasta.
Upcoming Classes
Counter Dinner
Ciao Nonna with Chef Jenna Lucas and Mama Lucas
Monday, July 13, 2026 | 6:00PM
$225 includes gratuity and sommelier selected wine
Limited to 9 guests
A dinner that makes you feel like part of the family
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Dining
Champagne Wishes and Caviar Dreams
Friday, July 17, 2026 | 6:00PM
$695 includes caviar and seafood centric menu, wine pairing, and gratuity
Limited to 21 guests
Champagne Wishes and Caviar Dreams
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Dining
A Bite-Sized History of Italy | Book Dinner with Danielle Callegari
Monday, July 27, 2026 | 6:00PM
$295 gratuity, sommelier selected wine, and a copy of A Bite-Sized History of Italy
Limited to 20 guests
A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast
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