Sunday, November 11, 2018 | 12:00PM
$150 Includes hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This fall series will lend its focus to the region of Northern Italy, and this particular class will highlight the Piedmont region. Piedmont is home to one of Italy's most famous grape, nebbiolo, but we will take a journey through the wide range of indigenous grape varietals, styles, and wine making culture. This class will be led by our certified Sommelier, Kyle, who will provide guests with an incomparable experience full of wine, cuisine, and insight.
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