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Dining

One Hundred Mile Dinner with Chef Brad Daniels

Wednesday, October 21, 2015  |  6:30PM
$250 per person. Optional wine pairing $100.
Limited to 18 guests

Our popular 100 Mile Dinner Series continues with an autumnal feast by Osteria Chef de Cuisine Brad Daniels. This obsessively local event pushes our team to a creative crescendo where every ingredient must be locally sourced, from the oil and vinegar to the milk and honey.

While we in the Vetri Family always pride ourselves on a good relationship with the farmers and food producers from whom we source ingredients, this series brings us all closer still. Join us in Vetri Cucina for an intimate and joyful exploration of the foods of our region - from the Atlantic coast to the farms of Lancaster County.

Enjoy a multi-course tasting menu presented by Chef Brad Daniels, with beverage pairings by Sommelier Steve Wildy, as we celebrate the harvest happening within 100 miles of the communal table. Included in the ticket price is all food, tax and gratuity, as well as piccolo pasticceria to ensure you departs on a sweet note.

Upcoming Classes

Mastering Pasta with Marc Vetri | Monday, October 17th Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri | Monday, October 17th

Monday, October 17, 2022  |  6:30PM
$375 Ticket price includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Join Marc Vetri for an intimate evening at the communal chef's counter in our upstairs private dining room, where he'll showcase all the techniques used to create the from-scratch pastas featured in his cookbooks Il Viaggio di Vetri, Rustic Italian Food, and of course - Mastering Pasta! The demonstration will include a multi-course pasta meal and house wine. *Gluten and/or dairy restrictions cannot be accommodated for this event. *Tickets are non-refundable.

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Mastering Pasta with Marc Vetri | Monday, October 31st Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri | Monday, October 31st

Monday, October 31, 2022  |  6:30PM
$375 Ticket price includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Join Marc Vetri for an intimate evening at the communal chef's counter in our upstairs private dining room, where he'll showcase all the techniques used to create the from-scratch pastas featured in his cookbooks Il Viaggio di Vetri, Rustic Italian Food, and of course - Mastering Pasta! The demonstration will include a multi-course pasta meal and house wine. *Gluten and/or dairy restrictions cannot be accommodated for this event. *Tickets are non-refundable.

Read More
Mastering Pasta with Marc Vetri | Monday, November 14th Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri | Monday, November 14th

Monday, November 14, 2022  |  6:30PM
$375 Ticket price includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Join Marc Vetri for an intimate evening at the communal chef's counter in our upstairs private dining room, where he'll showcase all the techniques used to create the from-scratch pastas featured in his cookbooks Il Viaggio di Vetri, Rustic Italian Food, and of course - Mastering Pasta! The demonstration will include a multi-course pasta meal and house wine. *Gluten and/or dairy restrictions cannot be accommodated for this event. *Tickets are non-refundable.

Read More