Dining
Silver Forchetta Sbagliata with Chef Marc Vetri
Monday, October 9, 2023 | 6:30PM
$400 includes welcome beverage and gratuity
Limited to 10 guests
Wine Pairing $135.00
It is a monumental feat to try and capture what 25 years of Vetri Cucina has looked like, smelled like, tasted like, and felt like. The stories and memories are stacked so high. To say our hearts are full would simply be an understatement. It’s been the honor of so many long time staff to welcome in guests into our home, year after year to enjoy food, share experiences, create memories and celebrate. We’re thrilled to invite you to help us celebrate this time around as we head into our 25th year.
This special installment of Forchetta Sbagliata will be cooked by Marc Vetri and hosted by Jeff Benjamin. For this multipart series, Marc will pull inspiration from the early days of Vetri Cucina which was heavily influenced by his time spent in Northern Italy. Together, we’ll take you on a journey to Bergamo and simultaneously down memory lane.
Upcoming Classes
Wine Dinner
Mayacamas Wine Dinner
Wednesday, October 16, 2024 | 6:30PM
$395 includes multi course meal, Mayacamas wine pairing, and gratuity
Limited to 20 guests
Mayacamas: combining old-school winemaking with a touch of mountain magic
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Castello di Ama Wine Dinner
Monday, October 21, 2024 | 6:30PM
$350 includes Tuscan inspired menu with wine pairing and gratuity
Limited to 10 guests
In Tuscany, wine is not just a drink; it’s a way of life, a celebration of the land and its heritage
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