![](https://vetricucina.com/wp-content/uploads/2023/01/Bobby-and-Lorenzo.jpg)
Wine Dinner
Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines
Friday, February 17, 2023 | 6:30PM
$485 Inlcudes Piedmont menu, Barolo back vintage wine pairing, and gratuity
Limited to 20 guests
We are excited to welcome back Lorenzo Scavino, owner and winemaker of Azelia Wines! This time around, we are highlighting a lineup of back vintage wine, featuring a decade of Barolo. These bottles were imported directly from the Azelia wine cellar – located in the commune of Castiglione Falletto and have been resting in the Vetri Cucina cellar for the last 6 months, getting ready for their big debut. A regionally inspired Piedmontese menu will be served to complement these beautiful, rare wines.
Featured Bottles Include:
Barolo Classico 2010 Magnum
Barolo Margheria 2006
Barolo San Rocco 2005 Double Magnum
Barolo Bricco Fiasco 2004 Double Magnum
Barolo Riserva Bricco Voghera 2000 Double Magnum
+ some fresh vintages of Dolcetto & Barbera
*COMMUNAL SEATING
*ALLERGIES AND DIETARY RESTRICTIONS CANNOT BE ACCOMMODATED
Upcoming Classes
Collaboration Dinner with Marc Vetri & Yum Hwa Lee of Ben Fatto
Collaboration Dinner with Marc Vetri & Yum Hwa Lee of Ben Fatto
Tuesday, September 24, 2024 | 6:30PM
$395 includes Sardinian influenced dinner, wine, & gratuity
Limited to 20 guests
"Pasta, the protagonist. Sauce, if necessary."
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