Registration closed

Wine Dinner

Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines

Friday, February 17, 2023  |  6:30PM
$485 Inlcudes Piedmont menu, Barolo back vintage wine pairing, and gratuity
Limited to 20 guests

We are excited to welcome back Lorenzo Scavino, owner and winemaker of Azelia Wines! This time around, we are highlighting a lineup of back vintage wine, featuring a decade of Barolo. These bottles were imported directly from the Azelia wine cellar – located in the commune of Castiglione Falletto and have been resting in the Vetri Cucina cellar for the last 6 months, getting ready for their big debut. A regionally inspired Piedmontese menu will be served to complement these beautiful, rare wines.

Featured Bottles Include:
Barolo Classico 2010 Magnum
Barolo Margheria 2006
Barolo San Rocco 2005 Double Magnum
Barolo Bricco Fiasco 2004 Double Magnum
Barolo Riserva Bricco Voghera 2000 Double Magnum
+ some fresh vintages of Dolcetto & Barbera

*COMMUNAL SEATING

*ALLERGIES AND DIETARY RESTRICTIONS CANNOT BE ACCOMMODATED

Upcoming Classes

Mastering Pasta with Marc Vetri Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri

Monday, November 4, 2024  |  6:00PM
$375 includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Come to eat good pasta. Come to have a good time.

Read More

Dining

Truffle Festival 2024 | December 13th

Friday, December 13, 2024  |  6:30PM
$995 includes multi course truffle dinner, piemonte wine pairing, and gratuity
Limited to 20 guests

"In fine, the truffle is the very diamond of gastronomy."

Read More
Truffle Festival 2024 | December 14th Sold Out Request Waitlist

Dining

Truffle Festival 2024 | December 14th

Saturday, December 14, 2024  |  6:30PM
$995 includes truffle dinner, piemonte wine pairing, and gratuity
Limited to 20 guests

"Whosoever says truffle, utters a grand word, which awakens gastronomic ideas."

Read More

Dining

Truffle Brunch 2024 | December 15th

Sunday, December 15, 2024  |  11:00AM
$495 includes truffle brunch menu, piemonte wine pairing, and gratuity
Limited to 20 guests

Sunday (truffle) brunch day.

Read More