Registration closed Cooking Demonstration
Mastering Pizza with Chef Marc Vetri
Tuesday, January 15, 2019 | 6:30PM
$300 Includes hospitality fee and house wine.
Limited to 12 guests
Join Chef Marc Vetri for an unforgettable evening at Vetri Cucina as he shares his insight and techniques on how to prepare the perfect pizza as featured in his newest book, Mastering Pizza! Learn how Chef Marc incorporates his research from Italy with his current experiences to master the art of pizza. Guests will learn tips and gain insight on how to produce the same results with a regular kitchen oven as a professional pizza oven, all while enjoying pizza courses and house wines throughout the evening.
*Gluten free restrictions cannot be accommodated
Upcoming Classes
Wine Dinner
Ca’ del Bosco Franciacorta Dinner
Wednesday, May 14, 2025 | 6:00PM
$395 includes multi course meal, Franciacorta pairing, and gratuity
Limited to 20 guests
Franciacorta is the Italian answer to Champagne, but with a distinctly local soul—intense, elegant, and unforgettable.
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Cooking Demonstration
Pasta Class with Chefs Jacob Rozenberg and Casey Bayer
Wednesday, May 28, 2025 | 6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests
Hand Rolled Pasta Masterclass: Orrechiette, Busiati, Pici, Trofie, and Cavatelli
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