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Dining

An Evening with Chef Shola Olunloyo

Tuesday, July 11, 2017  |  6:30PM
$185 (Inclusive of hospitality fee)
Limited to 18 guests
Optional Wine Pairing $90.00 (Wine by the glass and additional beverages available the night of)

Chef Shola Olunloyo is a member of the Philadelphia restaurant community where he has carved out a creative niche in modern cooking instruction as a consulting chef. He maintains a development test kitchen to support his manufacturer and client projects. Classically trained with a knowledge base that appeals to restaurant operators interested in created higher consistency, he uses contemporary cooking practices to create value and high impact flavor. We hope you can join us for this exclusive event with Chef Shola in Vetri Cucina.

Upcoming Classes

Wine Dinner

Ca’ del Bosco Franciacorta Dinner

Wednesday, May 14, 2025  |  6:00PM
$395 includes multi course meal, Franciacorta pairing, and gratuity
Limited to 20 guests

Franciacorta is the Italian answer to Champagne, but with a distinctly local soul—intense, elegant, and unforgettable.

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Cooking Demonstration

Pasta Class with Chefs Jacob Rozenberg and Casey Bayer

Wednesday, May 28, 2025  |  6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests

Hand Rolled Pasta Masterclass: Orrechiette, Busiati, Pici, Trofie, and Cavatelli

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