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Beverage Class

Sommelier Series: Campania

Sunday, March 17, 2019  |  12:00PM
$150 Hospitality fee, multi course lunch, and wine
Limited to 18 guests

Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This winter series will lend its focus to Southern Italy, and this particular class will highlight the region of Campania. This region is home to some of the oldest wineries of Italy. Come explore the diversity of grapes like Aglianico and Fiano, and discover the unique terroir provided by the great Mount Vesuvius.

Upcoming Classes

Dining

Osteria della Brughiera at Vetri Cucina

Tuesday, March 12, 2024  |  6:00PM
$695 cocktail reception, collaborative menu, curated wine pairing, and gratuity
Limited to 22 guests

We hope you can join us for an evening Marc has dreamed of!

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Cooking Demonstration

Pasta Class with Executive Chef Jacob Rozenberg

Wednesday, March 20, 2024  |  6:30PM
$275 dinner, house wine, gratuity
Limited to 10 guests

"People just adore pasta. It's a simple fact."

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Cooking Demonstration

Pasta Class with Executive Chef Jacob Rozenberg

Wednesday, March 27, 2024  |  6:30PM
$275 dinner, house wine, gratuity
Limited to 10 guests

"Life is a combination of magic & pasta."

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