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Cooking Demonstration

POP UP: MASTERING PASTA CLASS with Chef Marc Vetri

Thursday, January 11, 2024  |  6:30PM
$375 includes pasta demonstration, house wine, dinner & gratuity
Limited to 10 guests

Our resident pasta expert, Chef Marc Vetri returns to the Chef's Counter to reveal the tricks and the trades of making the perfect plate of pasta. Join us to learn, eat pasta, and have a good time.

 

 

Upcoming Classes

Pasta Omakase with Marc Vetri | 5:45PM Sold Out Request Waitlist

Pasta Omakase with Marc Vetri | 5:45PM

Pasta Omakase with Marc Vetri | 5:45PM

Monday, March 17, 2025  |  5:45PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00

Experience the art of pasta like never before

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Pasta Omakase with Marc Vetri | 8:15PM Sold Out Request Waitlist

Pasta Omakase with Marc Vetri | 8:15PM

Pasta Omakase with Marc Vetri | 8:15PM

Monday, March 17, 2025  |  8:15PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00

Experience the art of pasta like never before

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Billecart-Salmon Champagne Dinner Sold Out Request Waitlist

Wine Dinner

Billecart-Salmon Champagne Dinner

Thursday, March 27, 2025  |  6:00PM
$495 includes multi course meal, gratuity, and champagne pairing
Limited to 20 guests

Here the vines are tended to day by day, blossoming slowly to the sounds of natures rhythm.

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