Registration closed

Dining

Passover Dinner

Sunday, April 21, 2024  |  5:30PM
$350 includes Passover inspired dinner, wine, and gratuity
Limited to 22 guests

Buon Pesach!

 

Italy has one of the oldest Jewish communities in all of Europe. For 22 centuries, Jews in Italy have melded Jewish traditions with Italian influences. Historically, Venice was the primary hub for Italian Jews, however, the food culture has been heavily influenced by Rome. The tradition of Seder remains the same with the integration of Italian styled dishes.

 

Our chef team is excited to pull from personal experience, draw from tradition, and reference the Italian-Jewish culture to produce a unique Passover-inspired dinner for our guests.

 

Stuzzichini: Bresaola, Chicken Liver Rosti, Marinated Artichokes, Deviled Eggs

Primo: Madai Crudo| beets, horseradish

Secondo: Insalata alla Sephardita | asparagus, watercress, lemon, dill, egg

Terzo: Matzoh Ball Soup

Quarto: Risi e Bisi - spring pea risotto 

Quinto: Lamb Rack | potato & ramp gratin

Sesto: Torta Caprese

 

* The aforementioned menu is subject to change. Please note this meal will not be fully kosher. 

Upcoming Classes

Wine Dinner

Back Vintage Barolo Dinner with Lorenzo Scavino of Azelia Wines

Tuesday, April 29, 2025  |  6:00PM
$495 Includes Piedmont menu, Barolo back vintage wine pairing, and gratuity
Limited to 20 guests

"Barolo is the King of Wines, and the Wine of Kings."

Read More

Counter Dinner

Chef Counter Dinner with Hope Cohen

Monday, May 5, 2025  |  6:00PM
$225 includes spring menu, olive oil tasting, gratuity, and wine
Limited to 10 guests

Spring’s fresh bounty is like a hug from the earth, inviting us to taste the season’s joy

Read More

Wine Dinner

Ca’ del Bosco Franciacorta Dinner

Wednesday, May 14, 2025  |  6:00PM
$395 includes multi course meal, Franciacorta pairing, and gratuity
Limited to 20 guests

Franciacorta is the Italian answer to Champagne, but with a distinctly local soul—intense, elegant, and unforgettable.

Read More