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Cooking Demonstration

Gnocchi Class with Chef Jacob Rozenberg

Monday, April 22, 2019  |  6:30PM
$195 Includes hospitality fee and house wine
Limited to 12 guests

There really is nothing quite like handmade pasta. Chef Jacob Rozenberg will demonstrate how creating pasta from scratch is simpler than one might think. This time around, it’s all about gnocchi! From the classic potato gnocchi to different variations, join us for an evening of learning all about and tasting these delicious dumplings. Demonstration will include a multi course meal and house wines.

*Gluten free and dairy free restrictions cannot be accommodated*

Upcoming Classes

Mastering Pasta with Marc Vetri Sold Out Request Waitlist

Cooking Demonstration

Mastering Pasta with Marc Vetri

Monday, November 4, 2024  |  6:00PM
$375 includes wine, gratuity and a signed copy of Mastering Pasta
Limited to 10 guests

Come to eat good pasta. Come to have a good time.

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