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Cooking Demonstration

Culinary Techniques with Chef Jacob Rozenberg

Tuesday, April 17, 2018  |  6:30PM
$150 Includes hospitality fee and house wine
Limited to 12 guests

Chef Jacob Rozenberg will take you through a multi course meal as he teaches guests his go to cooking techniques. This demonstration dinner will guide you through each course, providing approachable methods to set you up for success in your own kitchen. Bring your questions and your appetite for this one! Demonstration will take place at the chef's counter and include house wine.

Upcoming Classes

Dining

Osteria della Brughiera at Vetri Cucina

Tuesday, March 12, 2024  |  6:00PM
$695 cocktail reception, collaborative menu, curated wine pairing, and gratuity
Limited to 22 guests

We hope you can join us for an evening Marc has dreamed of!

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Cooking Demonstration

Pasta Class with Executive Chef Jacob Rozenberg

Wednesday, March 20, 2024  |  6:30PM
$275 dinner, house wine, gratuity
Limited to 10 guests

"People just adore pasta. It's a simple fact."

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Cooking Demonstration

Pasta Class with Executive Chef Jacob Rozenberg

Wednesday, March 27, 2024  |  6:30PM
$275 dinner, house wine, gratuity
Limited to 10 guests

"Life is a combination of magic & pasta."

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