Registration closed

Dining

Easter Dinner

Monday, April 1, 2024  |  5:30PM
$350 includes Easter inspired meal, wine, and gratuity
Limited to 22 guests

Buona Pasqua!

 

Easter is one of the biggest holidays in Italy. It is celebrated from the North to the South, traditions vary but the root is largely the same. From processions, rituals, and of course food centric feasts, the holiday signifies abbondanza (abundance).

 

The meal itself is a combination of sweet and savory. It’s equal parts a celebration of springtime–wild asparagus, Italian Easter pie, fennel and broccoli rabe–as it is of sweet bread, tortas, uncinetti, and chocolate eggs.

 

Join us to celebrate over a joyous meal!

 

Upcoming Classes

Dessert Bar | 6:00pm Sold Out Request Waitlist

Dessert Bar | 6:00pm

Dessert Bar | 6:00pm

Wednesday, August 7, 2024  |  6:00PM
$95 multi-course sweet menu & gratuity
Limited to 10 guests

Dessert for Dinner.

Read More
Dessert Bar | 8:30pm Sold Out Request Waitlist

Counter Dinner

Dessert Bar | 8:30pm

Wednesday, August 7, 2024  |  8:30PM
$95 $95 MULTI-COURSE SWEET MENU & GRATUITY
Limited to 10 guests

Dessert for Dinner.

Read More
Carmignano, Morellino, Predappio, Torignano Registration closed

Counter Dinner

Carmignano, Morellino, Predappio, Torignano

Tuesday, August 13, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 9 guests

Summer of Sangiovese Chef Counter Dinner

Read More
Montepulciano Sold Out Request Waitlist

Counter Dinner

Montepulciano

Tuesday, August 20, 2024  |  6:00PM
$275 4 wines, 4 course dinner, & gratuity
Limited to 9 guests

Summer of Sangiovese Chef Counter Dinner

Read More