Registration closed Wine Dinner
An Evening with Giuseppe Vajra of G.D. Vajra Wines
Friday, February 7, 2020 | 6:30PM
$295 Includes wine pairing and hospitality fee
Limited to 17 guests
Join us in welcoming Giuseppe Vajra of G.D. wines! Few know more about Barolo than Giuseppe - his family has been farming Bricco delle Viole, the highest cru in Barolo, since the 1600's - and, for one special night in the private dining room, he'll be pouring some of the most prized wines from his independent, entirely family-owned winery:
G.D. Vajra Langhe Nebbiolo 2018 "Clare J.C."
Luigi Baudana Langhe Bianco 2018
G.D. Vajra Dolcetto d'Alba 2017 "Coste & Fossati"
G.D. Vajra Barbera d'Alba 2016
G.D. Vajra Barolo 2015 "Bricco di Rose"
G.D. Vajra Barolo 2012 "Bricco delle Viole" 1.5 L
G.D. Vajra Barolo Chinato
*Dietary restrictions, allergies and strong food preferences cannot be accommodated*
Upcoming Classes
Registration closed
Counter Dinner
Ciao Nonna with Chef Jenna Lucas and Mama Lucas
Monday, July 13, 2026 | 6:00PM
$225 includes gratuity and sommelier selected wine
Limited to 9 guests
A dinner that makes you feel like part of the family
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Dining
A Bite-Sized History of Italy | Book Dinner with Danielle Callegari
Monday, July 27, 2026 | 6:00PM
$295 gratuity, sommelier selected wine, and a copy of A Bite-Sized History of Italy
Limited to 20 guests
A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast
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