
Wine Dinner
An Evening with Giuseppe Vajra of G.D. Vajra Wines
Friday, February 7, 2020 | 6:30PM
$295 Includes wine pairing and hospitality fee
Limited to 17 guests
Join us in welcoming Giuseppe Vajra of G.D. wines! Few know more about Barolo than Giuseppe - his family has been farming Bricco delle Viole, the highest cru in Barolo, since the 1600's - and, for one special night in the private dining room, he'll be pouring some of the most prized wines from his independent, entirely family-owned winery:
G.D. Vajra Langhe Nebbiolo 2018 "Clare J.C."
Luigi Baudana Langhe Bianco 2018
G.D. Vajra Dolcetto d'Alba 2017 "Coste & Fossati"
G.D. Vajra Barbera d'Alba 2016
G.D. Vajra Barolo 2015 "Bricco di Rose"
G.D. Vajra Barolo 2012 "Bricco delle Viole" 1.5 L
G.D. Vajra Barolo Chinato
*Dietary restrictions, allergies and strong food preferences cannot be accommodated*
Upcoming Classes
Cooking Demonstration
Pasta Class with Chefs Jacob Rozenberg and Casey Bayer
Tuesday, April 15, 2025 | 6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests
Filled Pasta Masterclass: Agnolotti, Culurgiones, Raviolo, Cappelletti, and Tortellini
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Shola Olunloyo
Tuesday, April 22, 2025 | 6:30PM
$395 includes wine and gratuity
Limited to 20 guests
Chef Shola is back at Vetri Cucina bringing his wildly inventive and inspired dishes - popping with color and texture, meticulously plated and full of diverse flavor. We are so excited to welcome him back into our Vetri home and hope you can join us.
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