Registration closed Cooking Demonstration
Mastering Pasta with Chef Marc Vetri
Tuesday, August 27, 2019 | 6:30PM
$300 Includes hospitality fee and house wine
Limited to 12 guests
Join Chef Marc Vetri for an intimate evening at Vetri Cucina showcasing pastas featured in his cook books, Mastering Pasta, Rustic Italian Food, and Il Viaggio di Vetri. The class starts with grains and eggs and ends with plates of steaming pasta. Chef Marc will teach you about the history and nutrition of wheat and also demonstrate techniques for making extruded and hand-rolled pasta. Guests will enjoy pasta courses and house wines available throughout the evening.
*Gluten free and dairy free restrictions cannot be accommodated*
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Cooking Demonstration
Dessert Bar | 8:30pm
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Wine Dinner
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Thursday, September 11, 2025 | 6:00PM
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Limited to 20 guests
Jermann wines are renowned for their elegant balance, vibrant minerality, and exceptional expression of Friuli’s terroir, offering a refined and memorable tasting experience.
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