Registration closed Counter Dinner
NYE Chef Counter | 2024
Tuesday, December 31, 2024 | 7:00PM
$495 includes glass of Champagne, gratuity, and premium New Year's Eve menu cooked by a private chef
Limited to 10 guests
Optional Wine Pairing $250.00 Bobby Domenick's favorite wines from 2024
Ring in the New Year with an unforgettable dining experience at a chef’s counter. As the clock ticks down, enjoy a front-row seat to a culinary masterpiece unfolding before your eyes. From the crackle of the kitchen to the energy of the chefs, every moment promises a feast for the senses. Celebrate the past, savor the present, and toast to a delicious year ahead. Buon Anno Nuovo!
Featured Menu (subject to change)
*Louis Roederer, Champagne 2014 “Cristal” (poured on arrival, included with price)*
Veal Tartare with Crispy Sweetbreads
Nantucket Bay Scallop with Trout Roe
Casoncelli
Tagliolini with Uni and Osetra Caviar
Squab with Lentils and Seared Foie Gras
Sgroppino
Pineapple Tart Tatin Flambee
Upcoming Classes
Counter Dinner
Chef Counter Dinner with Hope Cohen
Monday, May 5, 2025 | 6:00PM
$225 includes spring menu, olive oil tasting, gratuity, and wine
Limited to 10 guests
Spring’s fresh bounty is like a hug from the earth, inviting us to taste the season’s joy
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Wine Dinner
Ca’ del Bosco Franciacorta Dinner
Wednesday, May 14, 2025 | 6:00PM
$395 includes multi course meal, Franciacorta pairing, and gratuity
Limited to 20 guests
Franciacorta is the Italian answer to Champagne, but with a distinctly local soul—intense, elegant, and unforgettable.
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