Mastering Pizza with Chef Marc Vetri
Tuesday, June 11, 2019 | 6:30PM
$300 Includes hospitality fee and house wine.
Limited to 12 guests
Join Chef Marc Vetri for an unforgettable evening at Vetri Cucina as he shares his insight and techniques on how to prepare the perfect pizza as featured in his newest book, Mastering Pizza!
*Gluten free and dairy free restrictions cannot be accommodated*
Sommelier Series: La Dolce VIta | The Italian Riviera | JUNE 27th
Tuesday, June 27, 2023 | 6:30PM
$275 includes 4-course meal, wine, and gratuity
Limited to 21 guests
Italian Wine Ambassador and Vetri Cucina's Wine Director, Bobby Domenick, has created a series to transport you to the Italian Riviera this summer. *Seating is communal. *Food allergies and dietary restrictions cannot be accommodated.Read More