Registration closed

Cooking Demonstration

Gnocchi Class with Chef Jacob Rozenberg

Wednesday, February 27, 2019  |  6:30PM
$175 Includes hospitality fee and house wines
Limited to 12 guests

There really is nothing quite like handmade pasta. Chef Jacob Rozenberg will demonstrate how creating pasta from scratch is simpler than one might think. This time around, it’s all about gnocchi! From the classic potato gnocchi to different variations, join us for an evening of learning all about and tasting these delicious dumplings. Demonstration will include a multi-course meal and house wines.

*Gluten free restrictions cannot be accommodated

Upcoming Classes

Chocolate Class with Pastry Chef Michal Shelkowitz Sold Out Request Waitlist

Cooking Demonstration

Chocolate Class with Pastry Chef Michal Shelkowitz

Wednesday, February 12, 2025  |  6:00PM
$225 pastry demonstration, dinner, house wine, gratuity
Limited to 10 guests

Valentine’s Day is just an excuse to eat more chocolate

Read More

Wine Dinner

Avignonesi Wine Dinner

Monday, February 17, 2025  |  6:00PM
$365 includes Tuscan menu, Avignonesi wine pairing, and gratuity
Limited to 20 guests

"The spirit of innovation and curiosity which distinguishes the Avignonesi team has proved a perfect match for me." - Alessio Gorini

Read More