Registration closed Cooking Demonstration
Gnocchi Class with Chef Jacob Rozenberg
Wednesday, February 27, 2019 | 6:30PM
$175 Includes hospitality fee and house wines
Limited to 12 guests
There really is nothing quite like handmade pasta. Chef Jacob Rozenberg will demonstrate how creating pasta from scratch is simpler than one might think. This time around, it’s all about gnocchi! From the classic potato gnocchi to different variations, join us for an evening of learning all about and tasting these delicious dumplings. Demonstration will include a multi-course meal and house wines.
*Gluten free restrictions cannot be accommodated
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An Evening with Felix Jermann of Jermann Wines
Thursday, September 11, 2025 | 6:00PM
$350 includes multi course meal, wine pairing, and gratuity
Limited to 20 guests
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Monday, September 15, 2025 | 5:30PM
$95 includes seasonally inspired meal
Limited to 20 guests
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Monday, September 15, 2025 | 8:00PM
$95 includes seasonally inspired meal
Limited to 20 guests
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Amarone Wine Dinner with Francesco Allegrini
Wednesday, October 15, 2025 | 6:00PM
$450 includes regionally inspired dinner, wine, and gratuity
Limited to 20 guests
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