Registration closed Cooking Demonstration
Gnocchi Class with Chef Jacob Rozenberg
Wednesday, February 27, 2019 | 6:30PM
$175 Includes hospitality fee and house wines
Limited to 12 guests
There really is nothing quite like handmade pasta. Chef Jacob Rozenberg will demonstrate how creating pasta from scratch is simpler than one might think. This time around, it’s all about gnocchi! From the classic potato gnocchi to different variations, join us for an evening of learning all about and tasting these delicious dumplings. Demonstration will include a multi-course meal and house wines.
*Gluten free restrictions cannot be accommodated
Upcoming Classes
Wine Dinner
Mayacamas Wine Dinner
Wednesday, October 16, 2024 | 6:30PM
$395 includes multi course meal, Mayacamas wine pairing, and gratuity
Limited to 20 guests
Mayacamas: combining old-school winemaking with a touch of mountain magic
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Wine Dinner
Castello di Ama Wine Dinner
Monday, October 21, 2024 | 6:30PM
$350 includes Tuscan inspired menu with wine pairing and gratuity
Limited to 10 guests
In Tuscany, wine is not just a drink; it’s a way of life, a celebration of the land and its heritage
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