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Cooking Class

Cake Decorating Class with Pastry Chef Pat Conroy

Sunday, August 6, 2017  |  12:00PM
$100 (Inclusive of hospitality fee)
Limited to 10 guests

Time to indulge in everyone’s favorite course: dessert! Join us in Vetri Cucina for an afternoon with our pastry chef, Pat Conroy, as he teaches you the skills of sweets. He will take you through the tips and tricks to create beautifully decorated cakes. After this class you’ll be sure to impress with your own delectable handmade treats. Class will include light snacks and house beverages.

Upcoming Classes

Pasta Omakase with Marc Vetri Sold Out Request Waitlist

Pasta Omakase with Marc Vetri

Pasta Omakase with Marc Vetri

Tuesday, November 25, 2025  |  6:30PM
$300 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests

Experience the art of pasta like never before

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Truffle Festival 2025 | December 12th Sold Out Request Waitlist

Truffle

Truffle Festival 2025 | December 12th

Friday, December 12, 2025  |  6:00PM
$1,195 includes multi course truffle dinner, pre-dinner champagne reception, premium wine pairing, and gratuity
Limited to 20 guests

"In the world of flavor, white truffle reigns as royalty."

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Truffle Festival 2025 | December 13th Sold Out Request Waitlist

Truffle

Truffle Festival 2025 | December 13th

Saturday, December 13, 2025  |  6:00PM
$1,195 includes multi course truffle dinner, pre-dinner champagne reception, premium wine pairing, and gratuity
Limited to 20 guests

"From the soil of Piedmont rises a treasure beyond compare."

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Truffle

Truffle Brunch 2025 | December 14th

Sunday, December 14, 2025  |  11:00AM
$695 includes truffle brunch menu, premium wine pairing, and gratuity
Limited to 20 guests

Sunday (truffle) brunch day. "White truffles are not cultivated—they are discovered, making each one a rare gift of the earth."

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