Registration closed

Beverage Class

Cocktail Class with Keith Raimondi

Sunday, October 11, 2015  |  6:30PM
$100 plus tax
Limited to 12 guests

Learn the secrets to making some of Philadelphia’s most acclaimed cocktails from the master himself, Keith Raimondi. As Head Bartender at Townsend, Keith oversees the restaurant’s exceptional drink program where his seasonally influenced cocktails have quickly earned him a loyal following and garnered critical acclaim.

Join Keith in our private dining room to try some of his newest drinks, paired with a full dinner. This class is a great way to explore and further enhance your cocktail knowledge.

Included in the ticket price is all food, beverage, tax, and gratuity, as well as piccolo pasticceria to ensure you departs on a sweet note.

Upcoming Classes

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Counter Dinner

Summer of Sicily: Mt. Etna

Wednesday, July 23, 2025  |  6:00PM
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Limited to 10 guests

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Cooking Demonstration

Dessert Bar | 6:00pm

Thursday, August 7, 2025  |  6:00PM
$95 multi-course sweet menu
Limited to 10 guests

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Cooking Demonstration

Dessert Bar | 8:30pm

Thursday, August 7, 2025  |  8:30PM
$95 multi-course sweet menu
Limited to 10 guests

Dessert for Dinner

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Counter Dinner

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Tuesday, August 12, 2025  |  6:00PM
$275 includes a 4 course dinner, 4 paired wines, and gratuity
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Dining

Champagne Wishes and Caviar Dreams

Friday, August 22, 2025  |  6:00PM
$450 includes caviar and seafood centric menu, wine pairing, and gratuity
Limited to 20 guests

Champagne Wishes and Caviar Dreams

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Counter Dinner

Summer of Sicily: Southern

Tuesday, August 26, 2025  |  6:00PM
$275 includes a 4 course dinner, 4 paired wines, and gratuity
Limited to 10 guests

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