Registration closed Dining
White Truffle Dinner featuring Krug
Wednesday, December 6, 2017 | 6:30PM
$550 Includes hospitality fee and wine pairing
Limited to 18 guests
No singular ingredient inspires more obsession amongst food lovers than the truffle. Truffles are a savory and rare delicacy that chefs and diners around the world covet each year. Treasured by Italian chefs for centuries, the truffle remains a premium ingredient in Italian cuisine. Timed with the pinnacle of the truffle season, our dinner is an annual occasion that’s not to be missed. Joining us this year is Garth Hodgdon, the national brand ambassador for Krug Champagne. A wine pairing featuring exclusive Krug champagne plus classic white truffle pairings from Piedmont and Burgundy is included.
Upcoming Classes
Wine Dinner
Gini Amarone & Soave Dinner
Thursday, May 21, 2026 | 6:00PM
$395 includes gratuity
Limited to 17 guests
From the slopes of Soave to the valleys of Valpolicella, Veneto speaks many dialects of wine.
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Wine Dinner
Planeta Wine Dinner
Thursday, June 11, 2026 | 6:00PM
$395 includes Sicilian inspired menu, Planeta wine pairing, gratuity and a mini gift bottle of Planeta olive oil
Limited to 17 guests
“In Sicily, wine is not a luxury but a necessity—like the sun itself.”
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