Registration closed Wine Dinner
Sommelier Series: Venezia – A Taste of Venice
Tuesday, January 17, 2023 | 6:30PM
$275 includes 4-course meal, wine, and gratuity
Limited to 18 guests
Vetri Cucina's Wine Director, Bobby Domenick, has created a spectacular sommelier series for all to ring in the new year.
This event on January 17th will highlight wines from the Veneto, along with signature dishes of Venice. Explore this region of with a 4-course meal and wines to match.
*Food allergies and dietary restrictions cannot be accommodated. One menu will be created for all guests.
*Seating is communal
Upcoming Classes
Truffle
Truffle Brunch 2025 | December 14th
Sunday, December 14, 2025 | 11:00AM
$695 includes truffle brunch menu, premium wine pairing, and gratuity
Limited to 20 guests
Sunday (truffle) brunch day. "White truffles are not cultivated—they are discovered, making each one a rare gift of the earth."
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Counter Dinner
Sommelier Series: A Winter Roman Holiday
Wednesday, January 14, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 10 guests
Roman dinner with special guest Hope Cohen
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Sommelier Series: Valle d’Aosta
Wednesday, January 28, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 10 guests
“Valle d’Aosta is where Italy whispers through snow-capped peaks and speaks boldly through its grapes.”
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Sommelier Series: Abruzzo
Wednesday, February 11, 2026 | 6:00PM
$275 includes 4 course dinner, wine and gratuity
Limited to 8 guests
with special guest Chris O'Brien
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Sommelier Series: Blizzard of Barolo
Wednesday, February 25, 2026 | 6:00PM
$375 includes 4 course dinner, wine and gratuity
Limited to 10 guests
“Barolo teaches patience: the best things reveal themselves slowly, but beautifully.”
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