Registration closed

Beverage Class

Sommelier Series: Calabria

Sunday, May 26, 2019  |  12:00PM
$150 Hospitality fee, multi course lunch, and wine
Limited to 18 guests

Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This winter series will lend its focus to Southern Italy, and this particular class will highlight the region of Calabria. Occupying the "toe" of the country’s boot-shaped peninsula, Calabria is a sun-baked region of rugged mountains, old-fashioned villages and historic wine culture. We will venture into the the regions like Ciro and taste through all the delectable expressions of the region.

Upcoming Classes

Italian Izakaya Night Sold Out Request Waitlist

Dining

Italian Izakaya Night

Wednesday, April 8, 2026  |  6:30PM
$325 includes wine and gratuity
Limited to 20 guests

The spirit of a Japanese late-night pub meets the warmth of rustic Italian cooking

Read More

Wine Dinner

Cigliuti Barbaresco Dinner

Thursday, May 7, 2026  |  6:00PM
$395 includes gratuity
Limited to 17 guests

Barbaresco: A wine of grace, depth, and quiet power

Read More

Wine Dinner

Foradori Wine Dinner

Tuesday, May 12, 2026  |  6:00PM
$395 includes gratuity
Limited to 17 guests

Foradori’s wines balance alpine purity with Mediterranean depth

Read More

Wine Dinner

Gini Amarone & Soave Dinner

Thursday, May 21, 2026  |  6:00PM
$395 includes gratuity
Limited to 17 guests

From the slopes of Soave to the valleys of Valpolicella, Veneto speaks many dialects of wine.

Read More
env: production