Registration closed Dining
Regional Dinner: Le Marche
Thursday, January 19, 2017 | 6:30PM
$185 (Inclusive of hospitality fee; additional wine pairing available for $90)
Limited to 18 guests
Wine Pairing $90.00
The charming region of Le Marche is nestled between the Adriatic Sea and Umbria in Central Italy. Comprised mostly of hills and mountains, it is one of the greenest Italian regions. Many different cultural factors have influenced Le Marche since the time of the ancient Romans with its fortified medieval farms and rich soil. Whether on the shores or inland, this region bases its food on locally grown produce and traditions. Join us for a special evening with Chef Joe DeLago as he prepares a meal from this beautiful region.
Upcoming Classes
Dining
A Bite-Sized History of Italy | Book Dinner with Danielle Callegari
Monday, July 27, 2026 | 6:00PM
$295 gratuity, sommelier selected wine, and a copy of A Bite-Sized History of Italy
Limited to 19 guests
A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast
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Dining
On the Road in Piemonte | Book Dinner with Jeff Bramwell
Thursday, August 6, 2026 | 6:00PM
$375 gratuity, sommelier selected wine, and a copy of On the Road in Piemonte
Limited to 20 guests
Part travelogue, part culinary guide, On the Road in Piemonte takes readers deep into the villages, vineyards, and kitchens that define Italy’s Piemonte region.
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