Registration closed Dining
Pasta and Panettone with Marc Vetri and Roy Shvartzapel
Wednesday, April 20, 2022 | 6:30PM
$395 includes wine, gratuity, and one Gianduja Raspberry panettone
Limited to 18 guests
Roy and Marc are also hosting a dinner on our second floor dining room featuring... pasta & panettone. This is going to be an exciting multi course menu featuring some of Roy's favorite dishes from Rome and Bologna. Marc and Roy will be in the kitchen all night and each guest will go home with one of the exclusive Gianduja Raspberry Panettone's Roy is bringing with him.
* Seating will be communal
* Dietary restrictions cannot be accommodated. One menu will be served to each guest
Upcoming Classes
Cooking Demonstration
The Pasta Class with Marc Vetri
Thursday, June 18, 2026 | 6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 10 guests
Hug the noodle
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Champagne Wishes and Caviar Dreams
Friday, July 17, 2026 | 6:00PM
$695 includes caviar and seafood centric menu, wine pairing, and gratuity
Limited to 20 guests
Champagne Wishes and Caviar Dreams
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