
Cooking Demonstration
Cake Decorating Class with Pastry Chefs Lauren Sylvester and Ashley Costa
Sunday, July 14, 2019 | 12:30PM
$125 Includes hospitality fee and house wine
Limited to 12 guests
Time to indulge in the sweetest of courses, dessert! Join us for an afternoon with our East Coast and West Coast Pastry Chefs, Lauren Sylvester of Vetri Cucina Philadelphia and Ashley Costa of Vetri Cucina Las Vegas, as they teach you the skills of sweets. This class focuses on mastering the beautiful art of cake decorating. A light lunch and house wine are included.
*Gluten free and dairy free restrictions cannot be accommodated*
Upcoming Classes
Counter Dinner
Summer of Sicily: Western
Tuesday, August 12, 2025 | 6:00PM
$275 includes a 4 course dinner, 4 paired wines, and gratuity
Limited to 10 guests
Summer of Sicily Chef Counter Dinner “Sicily pours sunshine into every bottle.”
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Dessert Bar | 6:00pm
Monday, August 18, 2025 | 6:00PM
$95 multi-course sweet menu
Limited to 10 guests
Dessert for Dinner
Read MorePasta Omakase with Marc Vetri
Pasta Omakase with Marc Vetri
Wednesday, August 20, 2025 | 7:00PM
$300 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Experience the art of pasta like never before
Read MoreDining
Champagne Wishes and Caviar Dreams
Friday, August 22, 2025 | 6:00PM
$450 includes caviar and seafood centric menu, wine pairing, and gratuity
Limited to 21 guests
Champagne Wishes and Caviar Dreams
Read MoreCounter Dinner
Summer of Sicily: Southern
Tuesday, August 26, 2025 | 6:00PM
$275 includes a 4 course dinner, 4 paired wines, and gratuity
Limited to 10 guests
Summer of Sicily Chef Counter Dinner “Raise a glass, and you raise a piece of the Sicilian soul.”
Read MoreWine Dinner
An Evening with Felix Jermann of Jermann Wines
Thursday, September 11, 2025 | 6:00PM
$350 includes multi course meal, wine pairing, and gratuity
Limited to 20 guests
Jermann wines are renowned for their elegant balance, vibrant minerality, and exceptional expression of Friuli’s terroir, offering a refined and memorable tasting experience.
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