Registration closed Cooking Class
Mastering Pasta with Chef Marc Vetri
Tuesday, July 19, 2016 | 6:30PM
$300 (Inclusive of house wine and hospitality)
Limited to 11 guests
Join Chef Marc Vetri for an intimate evening at Vetri Cucina showcasing pastas featured in his cook books, Mastering Pasta, Rustic Italian Food, and Il Viaggio di Vetri. The class starts with grains and eggs and ends with plates of steaming pasta. Chef Marc will teach you about the history and nutrition of wheat and also demonstrate techniques for making extruded and hand-rolled pasta. Guests will enjoy pasta courses and house wines available throughout the evening.
This is the ultimate pasta-making experience!
Upcoming Classes
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An Evening with Felix Jermann of Jermann Wines
Thursday, September 11, 2025 | 6:00PM
$350 includes multi course meal, wine pairing, and gratuity
Limited to 20 guests
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Monday, September 15, 2025 | 5:30PM
$95 includes seasonally inspired meal
Limited to 20 guests
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Limited to 20 guests
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Wine Dinner
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Wednesday, October 15, 2025 | 6:00PM
$450 includes regionally inspired dinner, wine, and gratuity
Limited to 20 guests
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