Registration closed Wine Dinner
Billecart-Salmon Champagne Dinner
Thursday, March 27, 2025 | 6:00PM
$495 includes multi course meal, gratuity, and champagne pairing
Limited to 20 guests
Experience an evening of bubbly elegance with a special Champagne dinner featuring the renowned Billecart-Salmon, with special guest Alexandre Bader - the Managing Director for Billecart. This exclusive dinner takes you on a journey through the iconic Champagne house’s finest cuvées, expertly paired with a curated menu that enhances the delicate bubbles and sophisticated flavors of each pour. From crisp, lively Blanc de Blancs to the rich, nuanced Brut Rosé, each glass tells a story of tradition and craftsmanship. With every course, discover how the artistry of Billecart-Salmon comes to life in a way that only a true champagne lover can appreciate. It’s a night of luxury, flavor, and sparkling moments that will leave you with a taste of Champagne’s very best. Cheers!
Upcoming Classes
Cooking Demonstration
The Pasta Class with Marc Vetri
Monday, September 28, 2026 | 6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 10 guests
Hug the noodle
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An Evening with Hope Cohen
Thursday, October 8, 2026 | 6:00PM
$225 Includes wine and gratuity
Limited to 10 guests
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Col d’Orcia Back Vintage Brunello Dinner
Thursday, October 29, 2026 | 6:00PM
$495 Includes back vintage wine pairing, Tuscan-inspired meal, and gratuity
Limited to 19 guests
In the vineyard and in the cellar, the key word is “respect”—for the Sangiovese and for tradition. Brunello needs both time and space.
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