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Dining

Summer Seafood Feast

Wednesday, July 31, 2024  |  6:30PM
$395 multi course seafood meal, wine, gratuity
Limited to 22 guests

Because why not?! Picture an abundance of ocean's bounty laden on the table. The air is filled with the aroma of briny freshness and subtle hints of herbs and spices. This is an experience of oceanic delights, carefully prepared to celebrate the natural flavors and textures of the sea. Grab a friend and join us for an unforgettable summer feast that will transport you right to the sunny shores.

*Food allergies and dietary restrictions cannot be accommodated

Upcoming Classes

Dining

A Bite-Sized History of Italy | Book Dinner with Danielle Callegari

Monday, July 27, 2026  |  6:00PM
$295 gratuity, sommelier selected wine, and a copy of A Bite-Sized History of Italy
Limited to 20 guests

A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast

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Dining

On the Road in Piemonte | Book Dinner with Jeff Bramwell

Thursday, August 6, 2026  |  6:00PM
$375 gratuity, sommelier selected wine, and a copy of On the Road in Piemonte
Limited to 20 guests

Part travelogue, part culinary guide, On the Road in Piemonte takes readers deep into the villages, vineyards, and kitchens that define Italy’s Piemonte region.

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