Registration closed Beverage Class
Sommelier Series: Abruzzo
Sunday, February 17, 2019 | 12:00PM
$150 Includes hospitality fee, multi course lunch, and wine
Limited to 18 guests
Join us for an afternoon of wine tasting and learning, while enjoying a meal prepared by our chefs in our private dining room. This winter series will lend its focus to Central Italy, and this particular class will highlight the region of Abruzzo. There’s a lot more than Montepulciano d’Abruzzo coming from this area. Come discover ancient wine making techniques and the diversity of the wine selections. This class will be led by our Certified Sommelier, Kyle, who will provide guests with an incomparable experience full of wine, cuisine, and insight.
Upcoming Classes
Wine Dinner
Pietro Ratti Barolo Dinner
Thursday, March 5, 2026 | 6:00PM
$395 includes dinner, Ratti wines, and gratuity
Limited to 17 guests
To drink Barolo is to listen to Piedmont tell its oldest stories
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Cooking Demonstration
The Pasta Class with Marc Vetri
Thursday, March 12, 2026 | 6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 12 guests
Come to eat good pasta. Come to have a good time.
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Cooking Demonstration
Chocolate Class with Pastry Chef Michal Shelkowitz
Tuesday, March 24, 2026 | 6:00PM
$225 includes pastry demonstration, dinner and gratuity
Limited to 10 guests
Optional Sparkling Wine Flight $100.00
Life is short. Eat the chocolate.
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