Registration closed Cooking Demonstration
Pasta Class with Chef Jacob Rozenberg
Monday, November 18, 2019 | 6:30PM
$195 Includes hospitality fee and house wines
Limited to 12 guests
Join us for an evening filled with tasting and learning as Chef Jacob Rozenberg demonstrates the process of creating pasta from scratch here at Vetri Cucina. Chef Jacob will feature a variety of pastas throughout the evening, all while providing guests with insight on the different cooking techniques and methods he uses to perfect homemade pasta. The demonstration will include a multi-course meal and house wines.
*Gluten and dairy restrictions cannot be accommodated for this event.
Upcoming Classes
Wine Dinner
Cigliuti Barbaresco Dinner
Thursday, May 7, 2026 | 6:00PM
$395 includes gratuity
Limited to 17 guests
Barbaresco: A wine of grace, depth, and quiet power
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Omakase
Pasta Omakase with Marc Vetri
Monday, May 11, 2026 | 6:00PM
$300 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Experience the art of pasta like never before
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Cooking Demonstration
The Pasta Class with Marc Vetri
Wednesday, May 13, 2026 | 6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 10 guests
La vita è bella — especially with fresh pasta
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Wine Dinner
Gini Amarone & Soave Dinner
Thursday, May 21, 2026 | 6:00PM
$395 includes gratuity
Limited to 17 guests
From the slopes of Soave to the valleys of Valpolicella, Veneto speaks many dialects of wine.
Read More