
Cooking Demonstration
Pasta Class with Chef Jacob Rozenberg
Monday, September 16, 2019 | 6:30PM
$195 Includes hospitality fee and house wines
Limited to 12 guests
Join us for an evening filled with tasting and learning as Chef Jacob Rozenberg demonstrates the process of creating pasta from scratch here at Vetri Cucina. Chef Jacob will feature a variety of pastas throughout the evening, all while providing guests with insight on the different cooking techniques and methods he uses to perfect homemade pasta. The demonstration will include a multi-course meal and house wines.
*Gluten free and dairy free restrictions cannot be accommodated*
Upcoming Classes
Wine Dinner
Tenuta Trinoro & Passopisciaro Wine Dinner
Tuesday, June 10, 2025 | 6:00PM
$350 includes regionally inspired dinner, wine pairing, and gratuity
Limited to 10 guests
“Wine is the poetry of the earth.”
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Pasta Class with Chefs Jacob Rozenberg and Casey Bayer
Monday, June 30, 2025 | 6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests
Ragu & Beyond: A Pasta Sauce Masterclass
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