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Dining

Forchetta Sbagliata: the abundance of autumn

Tuesday, November 28, 2023  |  6:30PM
$300 INCLUDES GRATUITY
Limited to 10 guests
Wine Pairing $95.00

As the heat fades and the chill of fall creeps in, the autumnal cravings begin. Our visual and gastronomic palates shift towards oranges, deep purples, and earthy greens. The season feels interchangeable with abundance and gratitude. We're ever grateful for the fruits and vegetables autumn produces. Join us for a meal featuring root vegetables, crisp fruits, and warming herbs. All the things that allow you to sink into fall and fall into winter.

Forchetta Sbagliata is a series hosted in our demonstration kitchen, located on the second floor of Vetri Cucina. The experience is intimate and interactive, perfect for a fall outing. Limited seats are available. 

Upcoming Classes

Pasta Omakase with Marc Vetri | 5:45PM Sold Out Request Waitlist

Pasta Omakase with Marc Vetri | 5:45PM

Pasta Omakase with Marc Vetri | 5:45PM

Monday, March 17, 2025  |  5:45PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00

Experience the art of pasta like never before

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Pasta Omakase with Marc Vetri | 8:15PM Sold Out Request Waitlist

Pasta Omakase with Marc Vetri | 8:15PM

Pasta Omakase with Marc Vetri | 8:15PM

Monday, March 17, 2025  |  8:15PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00

Experience the art of pasta like never before

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Billecart-Salmon Champagne Dinner Sold Out Request Waitlist

Wine Dinner

Billecart-Salmon Champagne Dinner

Thursday, March 27, 2025  |  6:00PM
$495 includes multi course meal, gratuity, and champagne pairing
Limited to 20 guests

Here the vines are tended to day by day, blossoming slowly to the sounds of natures rhythm.

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