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Dining

An Evening with Chef Miles Angelo of Caribou Club

Tuesday, June 6, 2017  |  6:30PM
$185 (Includes hospitality fee)
Limited to 18 guests
Wine Pairing $90.00 (wine by the glass and other beverages available for purchase the evening of)

A longtime friend of Chef Marc Vetri, Chef Miles Angelo will be joining us in Vetri Cucina to cook a feast. As a native of upstate New York, his culinary escapades began as a child with tending to the family garden. His love for food and cooking intensified as an adult and eventually landed him as the chef of the reputable Caribou Club in Aspen, Colorado. The Caribou Club is a private, members only establishment known for its elite dining crowd and world class menu. We hope you can join us for an evening of Chef Angelo’s acclaimed cuisine.

Upcoming Classes

Pietro Ratti Barolo Dinner Sold Out Request Waitlist

Wine Dinner

Pietro Ratti Barolo Dinner

Thursday, March 5, 2026  |  6:00PM
$395 includes dinner, Ratti wines, and gratuity
Limited to 17 guests

To drink Barolo is to listen to Piedmont tell its oldest stories

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The Pasta Class with Marc Vetri Sold Out Request Waitlist

Cooking Demonstration

The Pasta Class with Marc Vetri

Thursday, March 12, 2026  |  6:00PM
$375 includes wine, gratuity and a signed copy of The Pasta Book
Limited to 12 guests

Come to eat good pasta. Come to have a good time.

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Cooking Demonstration

Chocolate Class with Pastry Chef Michal Shelkowitz

Tuesday, March 24, 2026  |  6:00PM
$225 includes pastry demonstration, dinner and gratuity
Limited to 10 guests
Optional Sparkling Wine Flight $100.00

Life is short. Eat the chocolate.

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