Registration closed

Beverage Class

Sommelier Series: Alto Piemonte | 2.9.20

Sunday, February 9, 2020  |  12:00PM
$150 Hospitality fee, multi-course lunch and wine pairing
Limited to 18 guests

Join us for an afternoon of wine tasting and learning, while enjoying a multi-course meal prepared by our chefs in our private dining room! The theme of our winter series is "Vino Alpino": cooler climate wines from Italy's Alpine regions. This afternoon's event will focus on the region of Alto Piemonte, in the Northernmost reaches of Piedmont, known for historical crus of Gattinara, Carema, Bramaterra, Boca, and Ghemme. We'll explore Nebbiolo, Vespolina, and Croatina. Northern Italian cuisine and wines from the area will be featured.

 

*Dietary restrictions, allergies, and strong food preferences will not be accommodated for this event.*

Upcoming Classes

Enoteca Vetri | 5:30

Enoteca Vetri | 5:30

Tuesday, August 11, 2026  |  5:30PM
$125 includes seasonally inspired meal
Limited to 20 guests

Fresh flavors, sunny days

Read More

Enoteca Vetri | 8:00

Enoteca Vetri | 8:00

Tuesday, August 11, 2026  |  8:00PM
$125 includes seasonally inspired meal
Limited to 20 guests

Fresh flavors, sunny days

Read More

Cooking Demonstration

Pasta Class with Executive Chef Jacob Rozenberg

Monday, August 24, 2026  |  6:00PM
$275 includes dinner, wine, and gratuity
Limited to 10 guests

Twirl. Taste. Repeat.

Read More
env: production